1/3 cup confectioners' sugar
1/8 tsp ground cinnamon
1/2 cup heavy or whipping cream
Set Aside about 3/4 cup of blueberries. In big bowl, coarsely mash remaining blueberries.
Stir In confectioners' sugar, cinnamon and whole berries.
In Small Bowl, with mixer at medium speed, beat cream until soft peaks form.
Gently Swirl in blueberry mixture into cream to create marbled effect.
This recipe works well with lots of different fruits n' berries.
No comments:
Post a Comment